THE PRINCIPAL DINNER MENU
FRIDAY & SATURDAY NIGHT
5-10pm
Reservations Recommended
Soup, Salads & Appetizers
Roasted Potato with Cheddar & Bacon $5 Soup of the Day $5
Chefs Choice Salad
Jumbo Lump Thai Crab $16
Mixed House Greens, Baked Gyoza Crisps
Baby Arugula Salad $8
Roasted Sugar Beets, Orange Segments, Toasted Almonds, Goat Cheese Brûlée, Citrus Vinaigrette
Original Salads
Caesar - Half - $6 Full - $10
Pear & Pecan - Half - $7 Full - $11
Mixed Greens, Amish Blue Cheese, Sun Dried Cranberry, Port Wine Vinaigrette
Warm Bacon&Amish Blue- Half - $7 - Full - $11
Mixed Field Greens, Grape Tomato, White Balsamic Vinaigrette
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Risotto $10
Applewood Smoked Bacon, Sweet Potato, Parmesan
Truffle Mushroom Bruchetta $4 Per Piece
Bowl of Mussels $14
A La Meunier, Pomadoro, OR Coconut Red Thai Curry
Greco Dip & Pita $9
Hummus,Tomato,Cucumber,Kalamata,Feta
Roasted Stuffed Acorn Squash $16
Filled with Granny Smith Apples, Sweet Italian Sausage, Toasted Pine Nuts
Sun Dried Cranberries and Topped with Charred Goat Cheese
Oyster on a Half Shell $ Market Price
Orange Mignonette
Mac & Cheese
Traditional - Small $5 - Large $9
Braised Short Rib - Small $7 - Large $13
Chorizo Sausage - Small $7 - Large $13
Maryland Style Crab - Small $9 - Large $16
Entrees
Vegan
Cauliflower Steaks with Eggplant Caponata $15
Fruit De Mer
Mussels with Linguine Or Parmesan Truffle Fries $17
A La Meunier, Pomadoro, Coconut Red Thai Curry
Jumbo Lump Seared Crab Cake $28
Mashed Sweet Potatoes, Creamy Celery Root Slaw, Parsnip Cream Sauce
Shrimp & Grits $18
Spicy Butter Poached Shrimp, Cheddar Grits, Garlicky Spinach
Pan Roasted Salmon $22
Old Bay Hash Brown, Artichoke Oven Dried Tomato & Pistachio Ragout, Spicy Mustard Buerre Blanc
Cioppino $38
Shrimp, Scallops, Mussels, Clams, Sweet Pea Risotto, Saffron Pomadoro
Pan Seared Diver Sea Scallops $36
Creamed Corn, German Potato Salad with Applewood Smoked Bacon
Oven Dried Tomato Oil
Viande
Filet Pot Pie $16
Buttermilk Biscuit Crust
Steak Fritte $25
12oz New York Strip, Parmesan Truffle Fries,Watercress Salad in Lemon Vinaigrette, Veal Red Wine Jus
Meatloaf $15
Sour Cream & Chive Mashed Potato, Green Bean, Home Style Gravy
Crispy Skin Seared Chicken $22
Creamed Corn Bread, Sherry Vinegar Braised Kale, Thyme Jus
8oz Filet Wrapped in Apple Wood Smoked Bacon $37
Sour Cream Chive Mashed Potato, Ratatouille, Veal Red Wine Jus
New Zealand Rack of Lamb $28
Buttermilk Mashed Potato, Green Beans, Port Wine Jus
Roasted Potato with Cheddar & Bacon $5 Soup of the Day $5
Chefs Choice Salad
Jumbo Lump Thai Crab $16
Mixed House Greens, Baked Gyoza Crisps
Baby Arugula Salad $8
Roasted Sugar Beets, Orange Segments, Toasted Almonds, Goat Cheese Brûlée, Citrus Vinaigrette
Original Salads
Caesar - Half - $6 Full - $10
Pear & Pecan - Half - $7 Full - $11
Mixed Greens, Amish Blue Cheese, Sun Dried Cranberry, Port Wine Vinaigrette
Warm Bacon&Amish Blue- Half - $7 - Full - $11
Mixed Field Greens, Grape Tomato, White Balsamic Vinaigrette
__________________________________________________________________________________________________________________
Risotto $10
Applewood Smoked Bacon, Sweet Potato, Parmesan
Truffle Mushroom Bruchetta $4 Per Piece
Bowl of Mussels $14
A La Meunier, Pomadoro, OR Coconut Red Thai Curry
Greco Dip & Pita $9
Hummus,Tomato,Cucumber,Kalamata,Feta
Roasted Stuffed Acorn Squash $16
Filled with Granny Smith Apples, Sweet Italian Sausage, Toasted Pine Nuts
Sun Dried Cranberries and Topped with Charred Goat Cheese
Oyster on a Half Shell $ Market Price
Orange Mignonette
Mac & Cheese
Traditional - Small $5 - Large $9
Braised Short Rib - Small $7 - Large $13
Chorizo Sausage - Small $7 - Large $13
Maryland Style Crab - Small $9 - Large $16
Entrees
Vegan
Cauliflower Steaks with Eggplant Caponata $15
Fruit De Mer
Mussels with Linguine Or Parmesan Truffle Fries $17
A La Meunier, Pomadoro, Coconut Red Thai Curry
Jumbo Lump Seared Crab Cake $28
Mashed Sweet Potatoes, Creamy Celery Root Slaw, Parsnip Cream Sauce
Shrimp & Grits $18
Spicy Butter Poached Shrimp, Cheddar Grits, Garlicky Spinach
Pan Roasted Salmon $22
Old Bay Hash Brown, Artichoke Oven Dried Tomato & Pistachio Ragout, Spicy Mustard Buerre Blanc
Cioppino $38
Shrimp, Scallops, Mussels, Clams, Sweet Pea Risotto, Saffron Pomadoro
Pan Seared Diver Sea Scallops $36
Creamed Corn, German Potato Salad with Applewood Smoked Bacon
Oven Dried Tomato Oil
Viande
Filet Pot Pie $16
Buttermilk Biscuit Crust
Steak Fritte $25
12oz New York Strip, Parmesan Truffle Fries,Watercress Salad in Lemon Vinaigrette, Veal Red Wine Jus
Meatloaf $15
Sour Cream & Chive Mashed Potato, Green Bean, Home Style Gravy
Crispy Skin Seared Chicken $22
Creamed Corn Bread, Sherry Vinegar Braised Kale, Thyme Jus
8oz Filet Wrapped in Apple Wood Smoked Bacon $37
Sour Cream Chive Mashed Potato, Ratatouille, Veal Red Wine Jus
New Zealand Rack of Lamb $28
Buttermilk Mashed Potato, Green Beans, Port Wine Jus