SEASONAL MENU

SEASONAL MENU ADDITIONS VARY DAILY

Appetizers
Oven Dried Tomato Mac & Cheese $14

Seared Peppercorn Crusted Ahi Tuna $12
Truffle Risotto, Confit Tomato, Port Reduction

Mussels
A La Meunier
Pomadoro
Coconut Red Thai Curry
Half Size $12 Full Size$16

Greco Dip & Pita $7
Hummus, Tomato, Cucumber, Kalamata Olive, Feta

Risotto $10 Entrée Size $20
Wild Mushroom, Brie Cheese, Sweet Pea

Half & Full Salads
Caesar
Half$ 5 Full$ 9

House
Half $5 Full $9

Bacon & Amish Bleu Cheese
Field Greens, Grape Tomato, White Balsamic Vinaigrette
Half$ 6/ Full$ 10

Pear & Pecan
Field Greens, Sun Dried Cranberry, Amish Blue Cheese,
Port Wine Vinaigrette
Half $6/ Full $10

Entrees
Crispy Skin Seared Chicken $22
Lemon & Mascarpone Risotto, Hlubik Farms Green Beans, Thyme Jus

Jumbo Lump Seared Crab Cake $28
Old Bay Sweet Potato Hash, Maroon Slaw, Lemon Dijon Cream Sauce

Pan Roasted Salmon $22
Jasmine Rice, Sweet Pea & Spring Radish Salad, Preserved Lemon Sauce


Meatloaf $15
Sour Cream & Chive Mashed Potato, Hlubik Farms Green Beans,
Home Style Gravy

Vegan $15
Cauliflower Steaks with Eggplant Caponata

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